Nutrition & Wellbeing

Real food, naturally nutritious

Almonds and pistachios are among the most nutrient-dense foods in the Mediterranean diet. Rich in plant-based proteins, fibre, healthy fats and essential minerals, they help maintain energy, protect heart health and support the body’s natural rhythm.
This nutritional quality is grown from the ground up.

Our plantations use agricultural practices that preserve nutrients naturally, without artificial fortification or additives.
Trees grow in balanced soil, nourished through precision irrigation and natural composting.
What you get is almonds and pistachios that taste as real as the land they grow in.

The Almond - Energy and Heart Health

Among the most iconic Mediterranean foods, almonds combine flavour and function. They are naturally rich in vitamin E, magnesium and unsaturated fats that help maintain cardiovascular health. Their protein and fibre provide lasting energy and help stabilise blood sugar levels.

Treemond’s almonds grow slowly under long hours of sunlight, which allows oils to mature naturally and flavours to develop fully. Their texture is dense and their taste mild and slightly sweet, the result of balanced soils and responsible farming.

The Pistachio - Vitality and Balance

Pistachios bring a different kind of strength. Light, energising and vibrant. They are rich in potassium, B vitamins and antioxidants that support muscle recovery and metabolic balance. Naturally low in fat and high in plant sterols, they support active and balanced lifestyles.

Treemond cultivates pistachios with the same precision used in almonds, adjusting irrigation and soil monitoring to the species’ specific needs. Treemond pistachios keep their bright green colour, firm texture and fresh, balanced taste.

The science behind good nutrition

Our agricultural model connects nutrition and technology. Data collected throughout the phenological stages helps optimize the balance between irrigation, soil health and nutrient concentration.
This ensures that almonds and pistachios maintain consistent quality while preserving the environment that sustains them.

Everything we produce is traceable, showing how precise farming creates foods that are both nutritious and responsible.

A Mediterranean connection

The nutritional power of almonds and pistachios reflects the environment they grow in — the Mediterranean. Here, sunlight, dry air and fertile soils create a natural laboratory for healthy food. Treemond’s approach preserves this heritage, combining modern science with timeless agricultural knowledge.
Our harvests represent the bond between land, people and wellbeing.

At Treemond, food begins with people and the land they care for. Almonds and pistachios are grown with respect for nature and for those who work it. This way of farming keeps rural communities alive, protects biodiversity and delivers food that truly nourishes.
Wellbeing is part of the whole process.

It’s in the fertile soil, in the hands that harvest and in the lives that grow stronger as the seasons go by.